26 November 2011

How To Boil A Lobster - Recipes

BOILED LOBSTERS
4 live lobsters, 1.5 pounds each
6 tablespoons butter
2 lemons, sliced
Fill large pot or kettle half way. Add salt. Bring water to rapid boil. Add lobsters one at a time, head first and return water to boil. Boil for 12-13 minutes or until lobsters are a bright red and the long antennae can be pulled loose with ease. Do not over cook. Remove boiled lobster with tongs and discard liquid. Allow lobster to drain. Melt butter in sauce pan. Serve drawn in bowls with lemon slices on the side.

Taken From Lobsters Online

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